Black Dag Handi

Crafted from seasoned black clay that distributes heat slowly and evenly.

Ideal for preparing dals, curries, rice, and traditional rustic recipes.

Enhances the natural taste and aroma of food with an earthy, authentic touch.

100% natural, eco-friendly, and free from chemicals or synthetic coatings.

Suitable for low-to-medium flame cooking on gas stoves.

The classic dag shape provides better heat retention and keeps food warm longer.

Durable, handcrafted design that adds a traditional aesthetic to your kitchen.