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Handcrafted clay Dahi Handi made using natural earthen materials
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Ideal for setting curd with improved texture and natural cooling
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Adds an authentic, traditional touch to your kitchen
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Eco-friendly, non-toxic, and safe for daily use
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Retains natural aroma and enhances the flavor of curd
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Suitable for home kitchens, restaurants, and traditional food setups
Dahi Handi
Traditional clay Dahi Handi used for setting thick, creamy curd with authentic taste.
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