Clay Curd Pot

What to Do:

• Use a soft sponge with warm water and baking soda or lemon to clean them gently.
• If there’s sticky residue, boil the pot in water to remove it.
• Let your pots dry completely to keep their natural finish.
• Before using for the first time, soak the pots in water for a few hours and let them dry. Do this only once.
• Clean your pots right after using them.
• Handle with care to avoid scratches.
• Put tissue or cloth between each pot when stacking them.
• They’re microwave safe for heating food conveniently.

What Not to Do:

• Avoid using metal scrubbers to clean.
• Don’t wash them in the dishwasher.
• Don’t store food in them for too long.
• Don’t use them on a gas stove.
• Don’t stack a lot of dishes in the sink when washing them.

Product Details:

• Width: 7.7 inch
• Length: 7.7 inch
• Height: 6.75 inch
• Size: 1.5 liters
• Color: Reddish Brown

Technical Specifications:

• Material: Clay
• Style: Antique
• Weight: 1.56 kg
• Type: Green Product
• Packaging: Thermocol pack